Drinks Industry / Russian Wine Fair 2011. Master classes
Master classes 2011
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| November 17, Thursday |
| 11.00 – 12.00 | Master class: Spain. First of the two - DOC Rioja, Tasting Area |
| 13.00 – 14.00 | Master class: Wines of the Adriatic - Slovenia, Tasting Area |
| 15.00 – 16.00 | Master class: Wines of the Adriatic – Croatia, Tasting Area |
| 17.00 – 18.00 | Master class: Wines of Azerbaijan with German roots, Tasting Area |
| November 18, Friday |
| 10.30 – 11.30 | Master class: Cava - the secret weapon of the Catalan winemakers, Tasting Area |
| 12.00 - 13.00 | Master class: Great Rieslings of Germany, Tasting Area |
| 14.00 – 15.00 | Master class: Wines of Lefkadia from Patrick Leon, Tasting Area |
| 16.00 – 17.00 | Master class: Sparkling wine, Gruner Veltliner, Ice Wine ... - all of South Moravia, Tasting Area |
| November 19, Saturday |
| 12.00 – 13.00 | Master class: Organic Wines of Greece, Tasting Area |
| 14.00 – 16.00 | Blind tasting with the participation of Patrick Leon, Wines of the Old World and Russia. The first part. WHITE, Tasting Area
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| Croatia Gourmet Festival 2011 |
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| November 17, Thursday |
| 13.00 – 14.00 | Degustation set: Croatia Gourmet Festival, Enogastronomical Salon |
| 16.00 – 18.00 | Official opening of the Croatia Gourmet Festival, Enogastronomical Salon (strictly by invitation of the Ambassador of the Republic of Croatia) |
| 20.00 – 23.00 | Dinner «Kvarner and Opatija». Master class by Chief Denise Zemba together with the Chief of «Avgust» Roman Suvorov. Wines from the company Zdjelarevic, restaurant «cafe Avgust» (tables to be reserved in advance) |
| November 18, Friday |
| 13.00 – 14.00 | Degustation set: Croatia Gourmet Festival, Enogastronomical Salon |
| 15.00 – 17.00 | Degustation set: Croatia Gourmet Festival, Enogastronomical Salon (this set is closed to the public) |
| November 19, Saturday |
| 13.00 – 14.00 | Degustation set: Croatia Gourmet Festival, Enogastronomical Salon |
| 15.00 – 17.00 | Degustation set: Croatia Gourmet Festival, Enogastronomical Salon |
| 20.00 – 23.00 | Dinner «The Croatian continental gastronomy ». Master class by the President’s chief Branko Ognenovich. Water and olive oil from the Croatian partners, restaurant «cafe Avgust» (tables to be reserved in advance)
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Italian gastronomic festival Wine and Food. Made in Italy 2011
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| November 17, Thursday |
| 12.00 – 13.00 | Master class: Sparkling Italy, Wine and Food. Made in Italy |
| 15.00 – 16.00 | Degustation set of Italian gastronomic festival, presentation of EAT Friuli (meats delicatessen), Wine and Food. Made in Italy |
| 16.00 – 17.00 | Master class: Friuli in Red, Wine and Food. Made in Italy |
| 17.00 – 18.00 | Master class and degustation: Mozzarella di Bufala Campana DOP from the company Fattorie del Massico, Wine and Food. Made in Italy |
| November 18, Friday |
| 13.00 – 14.00 | Master class: Unknown Ribolla Jala, Wine and Food. Made in Italy |
| 14.00 – 15.00 | Degustation set: Pasta and natural Sauces of Italian gastronomic festival, under the support of Sonda s.r.l., Wine and Food |
| 15.00 – 16.00 | Master class: Italian autochthonous grape varieties, Wine and Food. Made in Italy |
| 16.00 – 17.00 | Gastronomic tasting of new wine «Novello Sanpotito 2011» and di Montella chestnuts, Wine and Food. Made in Italy |
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